Fine dining celebrating the best of British produce

The Four Seasons restaurant is open to non-residents for both lunch and dinner and offers six-course Tasting and Vegetarian Tasting Menus alongside an a la carte selection. We are the only three rosette restaurant in Staffordshire and are proud to be a regular winner in both the Taste of Staffordshire Awards and the Staffordshire Tourism Awards. However, we are not just a special occasion place.

The Four Seasons

A FABULOUS EVENING WITH FINE FOOD AND WINE

Open Tuesday to Saturday, our 3 rosette restaurant offers modern British cuisine using estate-reared venison and lamb alongside locally-sourced quality produce

Bar and Terrace

INFORMAL DINING AND GREAT COCKTAILS

Beef with a bottle of claret or smoked salmon with a glass of Sauvignon Blanc, our Bar and Terrace menu offers a great selection of sandwiches, light bites and main meals.

Sunday Lunch

SUNDAY LUNCH AND AN AFTERNOON STROLL

A classic Sunday lunch featuring traditional roasts and to-die-for desserts.  Our 100-acre estate is great place to walk off those extra calories so bring your walking shoes.

Private Dining

FOR FAMILY AND FRIENDS

A multi-generational lunch to celebrate Grandma's 90th or a formal black-tie anniversary dinner - we offer a wide selection of menus and entertainment options.


To find out more please call

 01543 481494

Pre-booking is advised as the hotel is occasionally closed for a private function


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